To fight the winter blues, here is one of my baking experiments, key lime pie. I got the recipe from the book "Greatest-ever pastry cookbook" by Catherine Atkinson . I was very pleased with the results. It looks like something regurgitated by a dragon, but my focus was on the taste of the crust and the quality of the filling. It worked well! Eventually I will get to decorations, but for now I am still working on my crusts :D
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